European Canned Peach and Avocado Salad

European Canned Peach and Avocado Salad



  • 1 can of European canned peaches, drained and sliced
  • 2 ripe avocados, peeled, pitted, and sliced
  • Mixed salad greens (such as spinach, arugula, and/or lettuce)
  • Red onion, thinly sliced
  • Feta cheese, crumbled
  • Balsamic vinaigrette
  • Salt and black pepper to taste



  • In a large salad bowl, combine the mixed greens, sliced peaches, avocado slices, thinly sliced red onion, and crumbled feta cheese.
  • Drizzle with balsamic vinaigrette and toss gently to coat.
  • Season with salt and black pepper to taste.
  • Serve the peach and avocado salad immediately as a refreshing side dish or light meal.

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